Ian's Rum is made using low-sulfur Black Strap Molasses to achieve the flavor and consistency of a pure molasses Rum. The Texas Hill Country water we use contains minerals that enrich the Rum's robust flavors. The Rum offers a hint of licorice with butterscotch notes, which can accentuate your favorite cocktails or any other way you choose to enjoy Ian James Rum.
Classic Rum Punch
Ingredients:
2 oz Ian's Rum
2 oz pineapple juice
1 oz orange juice
1 oz lime juice
1/2 oz grenadine
1/2 oz simple syrup
Ice cubes
Pineapple slice and maraschino cherry for garnish
Instructions:
Mix the Ingredients: In a cocktail shaker, combine the rum, pineapple juice, orange juice, lime juice, grenadine, and simple syrup.
Shake: Add ice cubes to the shaker, cover it, and shake well until the mixture is chilled.
Serve: Fill a glass with ice and strain the cocktail mixture into the glass.
Garnish: Garnish with a slice of pineapple and a maraschino cherry on top.
Enjoy: Serve immediately and savor the balanced, fruity flavors of this refreshing rum punch!
This traditional edition remains uncomplicated, allowing the distinct flavor of your selected rum to stand out.
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